Seasonal changes in carbohydrate levels in roots of sugar maple

Philip M. Wargo; Philip M. Wargo

Treesearch

Seasonal changes in carbohydrate levels in roots of sugar maple

Informally Refereed

Authors:

Philip M. Wargo, Philip M. Wargo

Year:

1971

Type:

Research Paper

Station:

Northern Research Station

Source:

Res. Pap. NE-213. Upper Darby, PA: U.S. Department of Agriculture, Forest Service, Northeastern Forest Exeriment Station. 8 p.

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Download (PDF 287 KB): https://research.fs.usda.gov/download/treesearch/23685.pdf

Abstract

This study was done to determine the normal complement of individual carbohydrates present in roots of sugar maples duringthe year and to obtain, as a basis for future comparison, an estimate of the normal variation and range of concentrations of individual carbohydrates in the roots during the year.

Citation

Wargo, Philip M. 1971. Seasonal changes in carbohydrate levels in roots of sugar maple. Res. Pap. NE-213. Upper Darby, PA: U.S. Department of Agriculture, Forest Service, Northeastern Forest Exeriment Station. 8 p.