Carbon sequestration in agricultural lands of the United States

J.A. Morgan; R.F. Follett; L.H. Allen; S. Del Grosso; J.S. Derner; F. Dijkstra; A. Franzluebbers; R. Fry; K. Paustian; Michele Schoeneberger

doi:10.2489/jswc.65.1.6a

Treesearch

Carbon sequestration in agricultural lands of the United States

Formally Refereed

Authors:

J.A. Morgan, R.F. Follett, L.H. Allen, S. Del Grosso, J.S. Derner, F. Dijkstra, A. Franzluebbers, R. Fry, K. Paustian, Michele Schoeneberger

Year:

2010

Type:

Scientific Journal

Station:

Southern Research Station

DOI:

https://doi.org/10.2489/jswc.65.1.6a

Source:

Journal of Soil & Water Conservation 65(1):6A-13A

Download (PDF 292 KB)

Download (PDF 292 KB): https://research.fs.usda.gov/download/treesearch/36864.pdf

Abstract

Reducing concentrations of carbon dioxide (CO2) and other greenhouse gases (GHG) in Earth’s atmosphere is identified as one of the most pressing modern-day environmental issues (IPCC 2007).

Citation

Morgan, J.A.; Follett, R.F.; Allen, L.H., Jr.; Del Grosso, S.; Derner, J.S.; Dijkstra, F.; Franzluebbers, A.; Fry, R.; Paustian, K.; Schoeneberger, M. 2010. Carbon sequestration in agricultural lands of the United States. Journal of Soil & Water Conservation 65(1):6A-13A.